Conservas & Cocktails

Sale

Assorted Spanish Jams

$3.00 $4.00

Sale

Miso Candy Bar

$4.25 $5.00

Treat yourself to the bold and flavorful taste of our Uncured Bacon & Bourbon Salami Sausage from Salt & Twine. Small batch charcuterie that some call adult lunchables.

Salami | Uncured Bacon & Bourbon

$12.49

Sale

Lady Crackers

$4.50 $12.00

Tinned Fish | Slow Smoked Mackerel

$12.00

Savor bold flavor with Giddy Up Nuts' Rosemary Garlic almonds—small-batch California almonds seasoned with fresh herbs and all-natural, zesty goodness!

Sold Out

Seasoned California Almonds | Rosemary Garlic

$10.00

Sold Out

Mañana Hot Sauce

$9.00

Milk Chocolate Bar | Salted Caramel

$11.00

Get hooked on Giddy Up Nuts' Original Spiced almonds—small-batch California almonds packed with bold, all-natural spices for irresistible snacking!

Seasoned California Almonds | Original Spiced

$10.00

Sea Salt Flakes | Citrus

$10.00

New & Improved Smoked Rainbow Trout is here! Buttery, juicy, & caramelized to perfection—Trout 2.0 is our best yet. Grab a tin today.

Tinned Fish | Smoked Rainbow Trout

$14.00

Spanish Extra Virgin Olive Oil

$5.00

Tinned Fish | Galician Mussels with Garlic and Chili

$11.00

Ati Manel Smoked Tuna, also known as "Atum Fumado" is smoked to perfection. Enjoyed with pickled veggies and crusty bread.

Tinned Fish Pâté | Smoked Tuna

$8.00

Sale

Coconut Candy Bar

$4.25 $5.00

All-natural dried peaches made from "ugly" California fruit. No sugar, no additives—just sweet, single-ingredient slices that help fight food waste.

Hello! I’m Ugly | Dried & Sliced Peaches

$7.00

Sweet, tangy dried mangos made from “ugly” fruit in Mexico. No sugar, no additives—just real mango slices that help prevent 2.25 lbs of food waste.

Hello! I’m Ugly | Dried & Sliced Mangos

$7.00

Bold, zesty pistachios made from a 300-year-old recipe. No seed oils or additives—just pure flavor. Perfect for snacking or pairing with cheese.

Joon Pistachios | Dill Pickle

$11.00

Sale

Cocktail Mixer | Ginger Spice

$12.00 $20.00

Milk Chocolate Bar | Sweet Orange

$11.00

Brooklyn Bonnie Chocolate Bar | Habanero Salt

$11.00

Sea Salt Flakes | Black

$10.00

Amongst the most sustainable species one can tin, garfish (or Belone belone) is a long and slender, needle-like fish known for its striking, silver skin, unique flavor, and firm texture. If you enjoy sardines and mackerel, this offering in Portuguese olive oil is a must-try addition to your next tinned seafood spread. We recommend first trying them on grilled toast with piquillo peppers or giving them a quick batter, deep fry, and dowsing of lemon juice for a crispy, umami-rich appetizer.

Tinned Fish | Garfish In Olive Oil

$10.00

Delicately smoked and irresistibly creamy, Ati Manel’s Smoked Trout Pâté, also known as Paté Truta Fumada, brings a refined touch to any spread. The trout’s mild flavor and silky texture are elevated by a gentle smokiness that pairs beautifully with pickled vegetables and crusty bread. Elegant enough for entertaining and simple enough for snacking.

Tinned Fish Pâté | Smoked Trout

$8.00

Ati Manel Spiced Smoked Mackerel Pate, also known as "Cavala Pate Fumada Picante" is spiced and smoked to perfection. Enjoyed with pickled veggies and crusty bread.

Tinned Fish Pâté | Spiced Smoked Mackerel

$8.00

Chilli Bomba Watermelon Chamoy Candy—juicy gummies coated in tangy chamoy and chili. Sweet, sour, and spicy in every bite. Bold flavor made in the USA.

Chilli Bomba Chamoy Candy | Watermelon Slices

$12.00

Spicy Strawberry Tubes filled with vanilla and coated in chamoy chili. Sweet, sour, and spicy candy with bold flavor. Made fresh weekly in the USA.

Chilli Bomba Chamoy Candy | Spicy Strawberry Tubes

$12.00

Creamy, crunchy pistachios made from a 300-year-old recipe. No seed oils or additives—just pure flavor. Perfect for snacking or pairing with cheese.

Joon Pistachios | Original Salted

$11.00

Sale

Bitters | Cardamom and Black Tea

$12.00 $19.00

Sale

Cocktail Mixer | Bitter Orange Cherry Spritz

$12.00 $18.00

Briny, warm, hearty, and sweet, this tin is an excellent way to enjoy scallops, which come bathed in a traditional regional sauce. A modern take on classic seafood and potato stew, caldeirada is a perfect match for winter months, though it shines just as bright when the weather is warm. We love giving the tin a gentle ride over a low gas flame and dunking bread to our hearts’ delight or piling the can’s entire contents over piping hot french fries with dots of garlic aioli for a quick and dirty conserva pou

Tinned Fish | Small Scallops In Caldeirada Sauce

$14.00

Milk Chocolate Bar | Original

$11.00

Sale

Bitters | Hair of the Dog

$12.00 $19.00

Sale

Cocktail Mixer | Elderflower Mint Spritz

$12.00 $18.00

Tinned Fish | Mackerel in Organic Extra Virgin Olive Oil

$9.00

Tender squid in rich squid ink sauce, hand-packed in Spain. Perfect for paella, risotto, or toast. Bold, briny flavor in every bite. Conservas at its best.

Tinned Fish | Squids In Ink

$12.00

Joon Pistachios | Salt & Pepper

$11.00

Treat yourself to the bold and flavorful taste of our Honey Sriracha Salami Sausage from Salt & Twine. Small batch charcuterie that some call adult lunchables.

Salami | Honey Sriracha

$12.49

Spice up snack time with Giddy Up Nuts' Brazen Buffalo Wing almonds—zesty, small-batch California almonds with bold, all-natural buffalo wing flavor!

Seasoned California Almonds | Brazen Buffalo Wing

$10.00

Milk Chocolate Bar | Tequila & Lime

$11.00

Sale

Cocktail Mixer | Chamomile Peach

$12.00 $20.00

Zab's Original Hot Sauce

$9.00

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